Eccola,
clearly caters to
the more affluent, but
all appropriately
dressed are welcomed.
On this evening an
older gentleman sipped
wine at a table while
reading the financial
pages and another parked
his "Jag" and
hurried in for dinner in
his Polo shirt. It
was a Polo Shirt at
least similar to those
warn by real Polo
players. At the
bar were other
business types sipping
on fancy drinks.
Looking
over the specials on
this day there was
much to like, but the
cold avocado soup caught
my eye. It was
delicious, fresh
and hearty. The Veal
Ravioli special looked
so appealing that I
wanted it instantly, and
when it arrived I knew I
was probably in for
something very special
if my soup was any
indication. This
dish was well
designed, perfectly
prepared and simply
delicious. The
Veal was perfectly
cooked, the ravioli
was fresh and obviously
homemade and the gravy
for us in New
Jersey or sauce for New
Yorkers was delightful complete
wish fresh Roma
tomatoes.
My
guest had a shrimp dish
topped with fresh
mozzarella, artichokes
and finished with a
light wine sauce.
What a tasty dish!
When we were finished,
there wasn't a morsel
left on either of our
plates.
Eccola
is a remarkable place
full of highly trained
professionals, eager to
please and willing to
provide a first rate
dining experience and
I'm delighted to give it
a NJ Food Guide Top
Rating. -
Jersey Shadow -
NJ
Food Guide Top Rated!
Eccola
Italian Bistro
1082
Route 46
Parsippany,
NJ 07054
Phone:
973-334-8211